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Volume Converter

Convert between milliliters, liters, gallons, cups, pints, fluid ounces, cubic meters and more.

Common conversions

1 Liter =

0.26417218

Gallon (US)

1 Liter in all units

Milliliter: 1,000
Cubic Meter: 0.001
Cubic Centimeter: 1,000
Cubic Inch: 61.023982
Cubic Foot: 0.035314725
Teaspoon (US): 202.8842
Tablespoon (US): 67.627884
Cup (US): 4.2267571
Pint (US): 2.1133785
Quart (US): 1.0566881
Gallon (US): 0.26417218
Gallon (UK): 0.21996925
Fluid Ounce (US): 33.814057

How to Use

  1. 1

    Enter a value

    Type the volume you want to convert.

  2. 2

    Select input unit

    Choose from litres, gallons, ml, cubic meters, and more.

  3. 3

    See all results

    All equivalent volumes update instantly.

How It Works

This tool converts between metric volume units (ml, liters, cubic meters) and US customary units (cups, pints, gallons, fluid ounces) — commonly needed for both cooking measurements and larger liquid volumes like fuel or paint.

Metric vs. US customary — and the UK difference

US customary volume units (cup, pint, gallon, fluid ounce) are different in size from the same-named UK/Imperial units — a US gallon (3.78541 L) is smaller than an Imperial gallon (4.54609 L). This tool uses US customary definitions, the more commonly referenced standard online and in most recipes.

Examples

Recipe conversion

A recipe calling for 2 cups of liquid: 2 × 236.588 ≈ 473 ml.

Fuel/large volume

A 15-gallon fuel tank: 15 × 3.78541 ≈ 56.78 liters.

Common Use Cases

  • Converting recipe measurements between US cups/tablespoons and metric ml
  • Converting vehicle fuel tank capacity or paint/liquid quantities between gallons and liters
  • Lab or scientific measurements needing ml-to-liter or cubic conversions

Tips

  • If you're following a UK recipe or working with UK-specified volumes (like Imperial pints in a pub context), be aware this converter uses US customary definitions — a UK pint (568 ml) is meaningfully larger than a US pint (473 ml).
  • For baking specifically, weight-based measurements (grams) are more precise than volume (cups) since ingredient density varies — use the Weight Converter alongside this one if a recipe gives both.

Frequently Asked Questions

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